Senin, 30 Maret 2015

Is Apple Cider Vinegar That Powerful of a Health Tonic? Science Says Yes




One of the most traditional cures for almost anything is apple cider vinegar. Over the centuries, the ancient folk remedy is touted to relieve just about any ailment you can think of including diabetes, obesity and even cancer. Here's what science has found.

Apple cider vinegar (ACV) became well known in the U.S. in the late 1950s, when it was promoted in the best-selling book Folk Medicine:

Minggu, 29 Maret 2015

Is Listening to Complainers Bad for Your Brain?






Exposure to nonstop negativity actually impairs brain function. Here's how to defend yourself.







Do you hate it when people complain? It turns out there's a good reason: Listening to too much complaining is bad for your brain in multiple ways, according to Trevor Blake, a serial entrepreneur and author of Three Simple Steps: A Map to Success in Business and Life. In the book, he

Jumat, 27 Maret 2015

Scientists Develop First Ever Risk Score That Can Predict Your Chances of Heart Disease or Stroke




For the first time, scientists have developed a new risk score that can predict the 10-year risk of developing heart disease or having a stroke in persons aged 40 years or older in any world country.There are many estimation calculators such as our "Heart Attack" or "Heart Disease Risk" calculators, however their accuracy is average to good.Previous tools for cardiovascular risk measurement

Kamis, 26 Maret 2015

10 of The Most Functional Foods In The World Which Destroy Cancer Cells




Many specific proteins, enzymes and coding within our immune system may be activated to kill cancer cells. There is no such thing as a cancer cell that cannot be defeated by the human immune system. The difference between cancers that grow and those that don't are what we put in our bodies to prohibit their growth. Proteins can be rendered ineffective if cells experience uncontrolled growth

Rabu, 25 Maret 2015

Small Farms Are Better For Food Security and Biodiversity








We often assume the only way to feed the world’s rapidly growing human population is with large-scale industrial agriculture. Many would argue that genetically altering food crops is also necessary to produce large enough quantities on smaller areas to feed the world’s people.









But recent scientific research is challenging those assumptions. Our global approaches to agriculture are

Senin, 23 Maret 2015

9 Herbs and Spices That Heal - We Need To Talk More About Their Power







It's time to turn your spice rack into a medicine cabinet. Herbs and spices hold much higher antioxidant values than foods and they can add incredible taste especially when used correctly with the right dishes. Personal chef and registered dietician Diane Hendricks shares her top picks.





Red Pepper or Cayenne -- Great for adding heat and color to just about any dish, cayenne pepper or

Kamis, 19 Maret 2015

20 Health Benefits of Thyme Oil you may not know




Thyme is an incredibly potent yet simple herb affecting multiple systems in the body and capable of treating dozens of diseases. It contains one of the strongest antioxidants known and is proven to kill 98% of breast cancer cells.









Oil of thyme is derived from thyme, also known as Thymus vulgaris. The perennial herb, a member of the mint family, is used in aromatherapy, cooking,

Senin, 16 Maret 2015

Hibiscus Leaves Inhibit Growth of Melanoma Cancer Cells




Originally from Angola, hibiscus is now cultivated throughout tropical and subtropical regions, especially in Sudan, Egypt, Thailand, Mexico, and China. The polyphenols present in hibiscus leaves may inhibit growth of and destroy melanoma cancer cells without damaging healthy human skin cells, scientists from Taiwan have found.









Hibiscus leaf is a rich source of polyphenols which are

Sabtu, 14 Maret 2015

Making Organic Cleaning Supplies is Easy







Did you know that the amount of chemicals in common household cleaning supplies have enough toxicity to promote over a dozen different cancers? If you're still using conventional cleaning supplies, you would be much healthier if you left your dwelling dirty, bacteria and all. However, if you switch to organic cleaning solutions, not only will you rid your home of dirt and grime, but you'll

Jumat, 13 Maret 2015

Do you Know this List of 7 Foods that will Keep you Young?





Looking young seems to be a foremost priority of the over 30 crowd these days. Not just women, even men are wary of aging and hollywood only encourages this preoccupation. Instead of resorting to botox, plastic surgery or using the number of anti-aging chemical creams that have flooded the markets, one can go the natural route and opt for fruits and vegetables to help fight all age-related

20 Ways To get Rid of Toxin in your Body Naturally



You Can Help Your Body Gets Rid of Toxins Naturally


Most of us experience a constant bombardment of low-level toxins. Germs and other toxic substances are all around us --- in air, food and water, on plants and pets, and even on the surfaces of our homes and in our own bodies. The internet is overflowing with information on toxins and countless programs and products that are touted to cleanse

Kamis, 12 Maret 2015

Stop Consuming These 7 Foods Today






If just one quarter of developed nations would stop consuming the following seven foods, the incidence of obesity and preventable disease would drop more than 50 percent. These foods are toxic to the body, offer no nutritional value and create systemic inflammation making their consumption precursors to auto-immune and other diseases. 





7 FOODS TO STOP CONSUMING1. WheatThere are many

Selasa, 10 Maret 2015

Turns out Two Apples a Day are More Effective At Reducing Heart Disease Than Statin Medications




More evidence continues to surface supporting the superior effectiveness of nature's foods over medication in preventing disease. New research shows that just two apples a day could help protect women against heart disease lowering blood fat levels by almost 25 percent, a claim unattainable by cardiovascular prescription medications.



Scientists found apples significantly lowered blood fat

How To Grow Organic Apples Without Any Kind of Pesticide or Spray








Apples may seem like the last bastion of pesticide-dependent gardening. In many commercial orchards, apples are sprayed 10 to 20 times per year. It's not hard to find organic home gardeners who still believe it's nearly impossible to grow good fruit without pesticides. Furthermore, most people probably expect organic fruit to come with a few spots or chew marks. I used to rely on insect

Rabu, 04 Maret 2015

How Do Typical School Lunches Served In Other Countries Compare To The U.S? Photos From Around The Globe




Did you know that on a typical day, 32 million children in the U.S. eat cafeteria food? Or that most of these students consume over half of their daily calories at school? Parents could model better eating habits and stock their crispers with fresh fruit and vegetables, but a viable starter solution might begin at lunchtime. Sweetgreen, a healthy quick-serve restaurant that values local and

Senin, 02 Maret 2015

45 Uses For Lemons That Will Blow Your Socks Off




Most people are familiar with the traditional uses for lemons to soothe sore throats and add some citrus flavor to our foods. However the diversity of applications for lemons far exceeds general knowledge and once you read the following list, you'll likely want to stock at least a few lemons in your kitchen 24-7. 



1. Freshen the FridgeRemove refrigerator odors with ease. Dab lemon juice on

With Just 2 Square Feet of Space Indoors or Outdoors, You Can Grow Your Own Vertical Barrel Garden







Regardless of space constraints, there are no more excuses for not growing your own garden. Whether indoors or outdoors, for less than $10, one recycled barrel can be an entire garden in itself growing 19 plants on the outside edge, and another 6 on top. With immense interest in organic produce worldwide, and the freedom to grow pesticide-free and Non-GMO fruits and vegetables, the demand